Use the restaurant daily cleaning checks to ensure your team knows what needs to be done to keep the restaurant squeaky clean at all times.

Restaurant cleaning checklist includes:

• Checking all the restaurant equipment have been properly cleaned and sanitised.
• Inspecting the cutlery, plates and glasses.
• Checking the restaurant entrance is clean and clear.
• Ensuring tables, seats and benches have been wiped down.
• Sweeping and mopping floors.
• Placing rubbish and recyclables in respective bins.

Logit digitises all the paperwork and helps teams perform tasks efficiently.

• View and complete necessary cleaning activities. ‍
• Automatically prompt team members to take action when necessary.
• Prove to management and auditors that you are up to date with reported issues and actions taken.‍
• Attach guides and related documents to ensure staff have all the information they need to perform tasks correctly.
• Take photos from your mobile device to document corrective action or prove that recordings were taken.

Why use Logit quality control templates?